I made a delicious recipe tonight and wanted to share.
Butternut Squash
Peel and cut into cubes about 1 x 1
I steamed in the microwave because our pan was being used to boil eggs.
Put in a bowl, add 5 tablespoons of water. Cover and cook for 4-5 mins on high.
Put it into a skillet lightly coated with olive oil.
Chop walnuts (about 1/4 cup) and add walnuts to skillet. Sprinkle squash with cinnamon.
Viola! Delicious!
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